She Loves The F Word

21 day fix

Chocolate Chip Blondies - Paleo Edition

Foodkate law2 Comments

Summer!!!!  I love you!   Where have you been all my life?!!   You know what, I'm not even mad, let's just get busy making up for lost time.  Bring on the BBQ's, bleach blonde hair, bikinis oh and let's kick it off with a 3 day weekend.  HOLLER!!   While I'm all for a splurge here and there - don't let all the partyin' and good times crash the progress you're making on your bikini bod.  After all, you still have the whole Summer ahead of you.

That's why I got your back with a paleo friendly dessert that will bring all the boys to the yard.    My girl Jill introduced me to this recipe on her blog Glitter Grace & Thyme.  When she was going through in vitro she had to have a very strict paleo diet.  Let me tell you, this girl knows her way around a paleo kitchen!  Since I'm not *exactly* 100% paleo, I've made a few tweaks but for all intents and purposes this is still a paleo friendly recipe.   Either way you stack, it you have yourself a healthy(ish) dessert.   

In honor of those summer time highlights I can't wait to have, I present you my Paleo Chocolate Chip Blondies. 

First start blending a can of chickpeas in a food processor.  If you have a bad #ss kitchen aid mixer, that will work too.  After the chickpeas are smooth, add the PB, vanilla extract, coconut sugar, maple syrup, baking soda, baking powder, sea salt, mix until smooth.  Hand mix in 3/4 cup of chocolate chips. 

Spread mixture into a parchment paper lined pan and then sprinkle on top the remaining 1/4 cup of chocolate chips. 

Bake at 350 for 40- 50 minutes until a toothpick comes out clean. 

Remove - let cool then cut that sh#t up and dive in!

Chocolate Chip Paleo Blondies:

  • 1 can of chickpeas, drained (16oz)
  •  3/4 cup of natural peanut butter
  •  2 tsp of vanilla extract
  •  1/2 cup of coconut sugar
  •  1/4 cup pure maple syrup
  •  1/2 tsp of sea salt
  •  1/2 tsp of baking soda
  •  1/2 tsp of baking powder
  •  1 cup of chocolate chips,  (use the dairy free chips to make it 100% paleo)

Directions:
Preheat oven to 350 degrees. Line a 8x11 pan with parchment paper, coat the parchment paper and sides of the pan with coconut oil.


Place all ingredients except chocolate chips in a food processor or a kitchen aid and mix until smooth. Add 3/4 of the chocolate chips to the batter and mix


Pour the batter into the pan and sprinkle with the remaining chocolate chips. Bake for 40-50 minutes make sure to do the toothpick test at 40 - it's easy to over cook these.
Remove from oven and let cool.

This recipe is proof, blondes really do have more fun!

3 day refresh

Fitnesskate law3 Comments

I don't know about you guys but March sure did come in like a lion for the Laws.   It started with a family vacation in Hawaii,  a quick trip to Spring training in Arizona and ended with celebrations for my birthday and a promotion.  I felt like we had plenty of reasons to celebrate this past month.  With celebration and vacation comes a lot of drinking, good food, and cake... lots of cake.  Ken and I ended the month with full hearts and full bellies. 

I'm pretty bad at cutting things completely out of my diet but I strive to eat clean.  I try not to deprive myself of any particular food group, but to keep everything in moderation.  However, all that celebration left my 80/20 rule (80% clean, 20% cheat) a bit lopsided.   Ken and I were both ready to get back on track with our health and fitness goals.  We wanted to rid our bodies of all that sodium, sugar and booze, so we decided to try Beachbody's 3 day refresh.  First of all, let me tell you I have never tried anything like this before.  I don't believe in cleanses or detoxes.  Mostly because my friend, Dr. Nicholson, (oh ya, I dropped the Dr in there) sent me this fascinating article which provides a great deal of background on why cleanses are a sham and that the only people who medically need detox are those who have high levels of drugs, alcohol or poisons in their bodies. 

While all that sugar and sodium in my body did feel like poison, I knew I wasn't a candidate for detox.  I am really bad at depriving myself of certain foods but I did feel like I was getting addicted to sodium and sugar.  I was craving all the crap I had cut out of my body 9 months ago when I started eating clean.   I knew I had to give it all up, cold turkey.   The 3 day refresh is a strict vegan and shake based diet.  It's not juicing and it does allow some food, mostly veggies and some fruits.  But you cut out all other food: meat, dairy, sugar, etc.    Here is what the Beachbody website claims about the 3 day refresh:

"In just 3 short days, you can get your health, energy, and vitality back on track—all without starving. You'll conquer your cravings. Get a flatter belly. Feel lighter and more energized. And your clothes will fit better. The Complete Kit comes with 3 packets of Shakeology, 6 packets of Vanilla Fresh (high-protein shake), 3 packets of Fiber Sweep (digestive health drink), and 1 Program Guide."

Sounds perfect, right?   Let me first tell you, it works.    If you stick to the plan you will lose weight.  I lost 3.5 lbs in 3 days and Ken lost 6.5 lbs in 3 days.  But let me get real with you, real quick.   I was hungry.  Real hungry.   Fregging HANGRY.  Like I'm going to have to shut my office door and not talk to anyone because I might say something to get myself fired, hungry.   If I wasn't doing this with Ken, I probably would have quit.  We talked each other off the ledge several times, but we kept telling ourselves its only 3 days.  Which is true, you can pretty much do anything for 3 days.  

For those of you still curious, let me walk you through a day in the life of a 3 day refresher.

Morning: wake up and drink 8 oz of water.   While they recommend you cut out coffee if you can, you are allowed some but it must be black.   I had coffee, black.  Ken did not.   He is a better Refresher than me. 

Breakfast: Shakeology blended with 10 oz of water and you can have 1 serving of fruit.   You can either blend this with your shake or eat it separate.   I choose to have it separate a little bit later in the morning because I just needed to EAT something.  Oh and by "1 serving" of fruit this is what they mean:  1/2 a medium apple, 1/2 a medium banana, or 2/3 cup blueberries, etc.  The portions are stingy. 

Optional: Morning tea - 8 oz of unsweetened herbal or green tea, at least 1 hour after breakfast.  Not only did I do this, but I literally drank tea all DAMN day.  Added bonus - I found out I really enjoyed mint tea. I'm actually drinking some right now. 

Mid-Morning - Fiber Sweep mixed with 8 oz of water.   I'm not going to lie: the fiber sweep pack tastes like Sh#t.  I would literally mix as little water as possible and gag it down as fast as I could.  Just awful. I imagine this is what Metamucil tastes like but honestly, I've never tried it.   Ken said it wasn't THAT bad.

Lunch - Vanilla Fresh Shake mixed with 10 oz of water.   I actually didn't mind this shake.  I liked the taste and I would mix it with ice, water, cinnamon and pure almond extract (these "guilt free" flavorings are allowed).   Plus you get 1 serving of fruit, 1 serving of vegetable, and 1 healthy fat.    Examples of 1 serving of vegetable are:  12 green beans, 1 small red pepper, or 5 baby carrots.  5 f#cking baby carrots, are you kidding me?   After day 1, I started opting for the fruit and veggies that gave me the most bang for the buck.   One whole red pepper it is.    My healthy fat was 2 tbsp of hummus or avocado.

Afternoon snack: 1 serving vegetable, 1 serving healthy fat. Same stingy portions apply.

Optional:  Afternoon tea.  YES PLEASE.   Realistically I'm probably on cup 4 now. 

Dinner:  Vanilla Fresh Shake mixed with 10 oz water, plus one serving from the dinner recipes.   Most of the recipes were small portions of steamed veggies with coconut oil, or ginger and garlic.   I found myself really looking forward to a hot meal at dinner so I would try to eat the dinner recipes slowly and savor every last bite.   You can also add 1 cup of vegetable broth for dinner, which is optional.  Obviously we both added this at dinner and mixed chopped cilantro to the broth as well.  Surprisingly good.  I guess depriving your body of food will make you like anything warm.  That's my theory at least. 

Optional: Evening tea.    Again, optional is not even a word in my vocabulary at this point.     If they are allowing me to eat ANYTHING, I will willingly take it.  Normally at night after we get the kids down I look forward to coming downstairs, sitting on the couch and having a snack.   Now I only had my tea to look forward to.  Again, I drank it reaaaallllly slow.

You are supposed to drink plenty of water throughout the day as well, at least half your body weight in ounces. 

Ken and I found ourselves going to bed earlier than normal.  Maybe it's because we were hungry.  Maybe it's because we were too weak to stay up later but the whole claim of having more energy on this refresh was a crock of sh#t for us. 

The program recommends only a light to moderate workout.  I ended up doing my normal 21 day fix extreme and 22 min hard corps workouts.  Mostly because I needed a distraction in the afternoon from my starvation.   I actually had the energy to do the workouts.  Ken worked out the first 2 days but did not workout on day 3.  He was too sore from day 2.  His theory is he didn't have enough food to help his body recover.

So I know you are thinking okay so did you sh#t your brains out or what?   The answer is surprisingly, no.  Really, you pee about a million times a day from all the water, tea, shakes but other than that, we had no terrifying bodily side effects... so that's a plus. 

Overall, I give this program a B-    You do get to eat food, unlike juice cleanses.  But by my calculation, you still are only eating about 900 calories a day.  Day 1 was pure torture.  Ken and I both were starving all day.  Day 2 was much easier but by day 3 I was dreaming of all the things I was going to eat on day 4 when this program was over!     We were both worried that we would erase all our progress the day after the refresh was over because we were going to be so hungry that we'd eat everything in sight.  I had planned ahead to have some clean, 21 day fix friendly prepped for day 4.    While neither one of us was specifically doing this to lose weight, we both lost weight.  So I can't say it doesn't work.   Everyone that I know that has done it has lost weight.   I had 2 girlfriends do it in the last month they lost 3 and 4 lbs each.     Below are my before and after pictures.  Again, I was really doing this to lose weight, I really just wanted to reset my diet.  Ken refused to let me publish his before and after but for the record he did take the photos. :-)

image.jpg

The catch is you have to keep it off.   Unless you keep your body filled with clean portioned controlled food, chances are you are going to gain it back.  I think the best use of this program is as a kickstart to a clean diet.   When you really want to cleanse your palette of sweet and salty food, use this for the first 3 days and then continue on a clean eating program like 21 day fix or whole 30.    I will say on day 4 I had to do a taste test for chocolate truffles at work (ya, rough, I know right?)  I had a few small nibbles of 4 different truffles and my stomach hurt after eating them.   It was like a sugar shock to my body. That's enough motivation to keep it clean.  

This was not easy and it was definitely not fun but it did what I wanted it to, kickstart healthier choices.   It's not right for everyone, but hey I'll try anything once if it's going make me look younger, thinner, or prettier. 

 

Holler at me if you are crazy enough to try the 3 day refresh or have interest in clean eating.  I'm happy to share the "real deal" with anyone who is interested.  Until next time, I'll just be sitting here enjoying my mint tea. 

 

 

 

She Loves Pizza!

Foodkate lawComment

Given that my last recipe post was an over the top indulgence, I figured I'd better quickly follow up with a healthy post.  Plus, I'm sure most of you will be nursing a Super Bowl hangover tomorrow and ready to start fresh after the 6,000 calories you consumed today.  So you're welcome.

I love pizza and my family loves pizza but it's far from 21 day fix approved.   This is the new recipe I use for our family's pizza night.  It's what I like to call a Spaghetti Squash Pizza Bake.  It's easy, delicious and 100% 21 day fix approved.   Plus it's pretty much one of the few ways I can get Kam to eat veggies! #winning.  I usually whip this up on Sundays and reheat later in the week for a quick and healthy weeknight dinner.

Start by cooking your spaghetti squash.  If you have time, I recommend baking it (following my directions in the recipe down below).   I like the flavor of it baked better.  However, if you are in a pinch for time, I have a trick for cooking the squash quickly.   And let's be honest, I always need the shortcut.  Poke holes all over the squash with a fork then place the whole squash in the microwave.  Heat on high for 5 minutes.   Flip over and heat again for 5 minutes.   Remove from the microwave with oven mitts - that sh#t's hot.  Let cool then cut in half.  Scoop out all of the seeds with a spoon.  Then use a fork to scrape out the 'noodles' from the squash until only the skin remains.  

Place the "noodles" in a greased baking dish and set aside. 

Remove your sausage from the casing and place in a pan.  Heat the turkey Italian sausage, onions, garlic, tomatoes and any other veggies you want to add.

Add in fresh or dried basil, pizza sauce, salt and pepper to taste.

Pour sausage and sauce mixture over the 'noodles' and mix together in the greased baking dish with tongs. 

After all ingredients are thoroughly mixed together pour the egg whites over the entire pan.  Mix together until you can no longer see the egg whites. 

Sprinkle mozzarella cheese on top and bake in the oven at 350 degrees for 1 hour.  

Let sit for 5 minutes then portion out and serve!

Spaghetti Squash Pizza Bake

Serves: 4-6

Ingredients

  • 1 large spaghetti squash
  • 1 pound Italian turkey sausage
  • 1/2 yellow onion - diced
  • 2 cloves garlic - minced
  • 1/2 cup chopped cherry tomatoes
  • 1 cup pizza sauce (no sugar added, low sodium)
  • 1 teaspoon basil (I used fresh but dried will work too)
  • salt and pepper, to taste
  • 4 egg whites
  •  1/4 cup shredded mozzarella
  • Optional: add anything you like on your pizza: other veggies, more meat, even more cheese if your feeling wild!

Instructions

  1. Preheat oven to 400 degrees.
  2. Cut spaghetti squash in half lengthwise. Place spaghetti squash cut side down on a parchment paper lined baking sheet and bake for 20-25 minutes.
  3. Once squash is done cooking, remove 'noodles' and place in an 9x13 greased baking dish.
  4. Reduce oven heat to 350 degrees.
  5. Place a large pan over medium heat.  Remove Italian sausage from skin and place in the pan.  Add onion and garlic. Cook until no pink remains in the sausage and it is broken up into pieces.
  6. Add pizza sauce, basil and salt and pepper to the pan and mix well.
  7. Add sausage mixture to the 9x13 dish and mix well with spaghetti squash 'noodles'.
  8. Lastly, add egg whites to the baking dish and mix everything together until you can no longer see the eggs.
  9. Place in oven and bake for 1 hour or until the top of the mixture forms a slight crust.
  10. Let rest for 5 minutes before serving.

***21 day fixers - 1 serving counts as 1 Green, 1 Red, and 1/2 Blue (depending on how much cheese you use)***

 

Recipe adapted from OMG Paleo

Christmas came early in the Law house

Fitnesskate law3 Comments

Here's the deal.  I got on the scale this morning and it was the lowest number I've seen.... maybe ever. I'm talking lower than the weight on my drivers license which hadn't been updated since I was 16. I'm pretty sure I lied about my weight even then. After seeing the numbers on the scale, I was feeling bullish so I tried on a pair of jeans I had ordered on cyber Monday.  They were the smallest size I've ever owned.  Not only did they fit, but honestly I probably could have bought a size smaller.  To top it off, a stranger stopped me on the street this week and told me I had great legs.   I was completely flabbergasted.  Is he talking to me?!   About these tree trunks??  You see, my legs have  ALWAYS been my biggest insecurity.  When I finally picked my jaw up off the ground, I told him "Thank you, I work hard for them."   He replied, "I can tell"    H#ll ya!!  Hard work pays off, people.  It really does.      

I've been doing the 21 Day Fix program since July but I have been on "maintenance mode" since October.  By maintenance I mean I try to eat clean 80% of the time, I drink shakeology and workout daily.  I meal plan on Saturdays and meal prep on Sundays.   I try to stay within my 21 Day Fix container guidelines.   I still have wine, lots of it, but usually try to keep it to Friday and Saturdays. But hey, sometimes it's a rough week and momma needs a drink on Thursday.  Sh#t happens.  I eat chocolate everyday, 2 small pieces.  I will spring for a slice of pizza if it looks worth it.   The bottom line is, it's all about moderation.

The combination of clean, portioned controlled eating with the 30 min at home workouts from the 21 Day Fix program transformed my body.  I'm talking you want to kick your old self's a#s for not trying this sooner, transformation.   The workouts challenged me daily and built muscles I never knew I had.  Hello tricep, where have you been all my life?   When I got bored with the 21 Day Fix DVDs, I would mix it up, trying the different on demand workouts from Beachbody.com    Recently, I started focusing on lifting more with Sagi Kalev and the Body Beast program.   Sagi's a real tool and he refers to his sidekick as "the perfect storm" but if you can get past his meathead ways, the guy knows how to build muscle.

Just when I thought I couldn't listen to Sagi tell me "that's what separates the man and the beast" one more time, my Christmas dreams came true.   Beachbody announced a new program, Hammer and Chisel, would be released on Dec 2nd.  The promo read "Want results to be chiseled from head to toe?" Um, ya.   "Look no further than the Master's Hammer and Chisel. The combination of resistance training and cardio will deliver breakthrough results in just 60 days.... Craft a defined, visually-dramatic physique with this one-of-a-kind workout." F YA!  It sounded too good to be true with combo workouts from Autumn Calabrese of the 21 Day Fix (The Chisel) and Body Beast's Sagi Kalev (the Hammer) along with the nutrition plan of 21 Day Fix.  YAAAASSS!   Obviously, I ordered the program immediately and anxiously awaited for it to arrive on my doorstep.  Merry Christmas to Me!

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Saturday the mail man delivered my Christmas present to myself.  I was so stoked to try it I opened it up and popped that puppy in my computer right away.  Frankie the Elf (hanging out in the background) helped cheer me along as I busted my A#s trying out this new program.   Let me just tell you, Hammer & Chisel did not disappoint. In 30 minutes I was sweating like whoa.  I was challenging mind and body with balance and strength combo moves only the Beast and Autumn could torture you with.  Frankie, you better report this sh#t back to Santa, I've been working extra hard this year.  Maybe Santa will bring me a new lulu top for all my hard work. *wink*

What's Santa bringing you this year?  You want to get chiseled from head to toe?  Why wait for Santa?  Treat yo self to the best gift of all, the gift of health and fitness.  Join me on my journey through this 60 day program.  Purchase Hammer & Chisel (or any of the beach body programs) here and I will add you to my personally sponsored challenge group.  I'll help provide healthy recipes, meal planning tips, motivation and accountability.   Sometimes you just need someone else to help get your a#s in gear.  I get it.   Let me be your Frankie.   Contact me for details. 

 

 

Shop my favorite workout gear below!

The Accidental Pomegranate Salad

Foodkate law1 Comment

Last weekend I attempted to grocery shop with both kids.   Why on earth would I do that to myself?  I'm not quite sure, but I did.  After a pit stop at the bathroom for Kam, an opened bag of graham crackers for Max and a new comic book for them to share, I finally made my way to the check out with 2 kids and a cart full of groceries.   As I started to unload the groceries I found something peculiar.  What is this? A pomegranate?  How did this get in my cart?  I'm pretty sure I don't like pomegranates.  I don't even know how to eat them.  

I looked up at my 3 year old and he had the biggest sh#t eating grin on his face. Thanks Kam. I was too far in to turn back, so I did what any desperate mom would do, I paid for it and got the heck out of the store!   I'd figure out what to do with it later.

So there I was with a pomegranate.   One pomegranate.   Now what?   First I had to look up how to cut it.    It turns out, it's pretty easy.   Just slice off the top of one end, score along the seams, break it open, and peel away the arils (seeds).   I found it easiest to do this under water.  Discard the waste and strain the seeds. 

Guess what? I actually didn't hate pomegranate seeds but I thought they were kind of boring on their own.  I remembered I saw a recipe for a quinoa salad with pomegranate seeds, which would be perfect as I had some left over quinoa.  

After a quick internet search and scan of my cupboard, I found a few different recipes I thought I could marry together to make one pretty awesome pomegranate salad.  I had a butternut squash I had picked up at the farmers market, along with some dried cherries, pecans, and of course the left over quinoa.  

I chopped the cherries and pecans and tossed them together with the squash and quinoa.  Then I whipped up a delicious dressing with orange juice, red wine vinegar, maple syrup, extra virgin olive oil, and a dash of cinnamon.  After I tossed that together, I thought something was missing.  I really wished I had some goat cheese.  I didn't.  But I had feta.  I threw some feta in and BAM - that was it!  The best accidental pomegranate salad I'd ever had.    Mostly because I've never really had a pomegranate salad but hey, this sh#t is good.   Even my husband agrees.  He ate the whole thing before I could get a pretty propped picture so all I have for you is captured is below.  

I guess the lesson of the day is, when life serves you pomegranates, make a kicka#s salad!

 

The Accidental Pomegranate Salad

Serves: 4

Time: 30 minutes

 

 

Dressing:

1 tbsp  extra virgin olive oil

1 tbsp maple syrup

2 tbsp fresh squeezed orange juice

1/8 cup red wine vinegar

Dash of cinnamon

Dash of sea salt

 

Salad:

2 cups cooked quinoa

1/2 large butternut squash cubed

1 pomegranate (seeds only) 

1/4 cup feta (or goat) cheese

1 handful of chopped pecans

1 handful of chopped dried cherries

 

Directions:

  1. Prepare quinoa as directed on the package.
  2. Cook butternut squash.   I like to microwave mine because it's the quickest and easiest way.  Simply poke holes all over the squash with a fork and microwave for 3-4 minutes on each side, or until squash is soft.   Set aside to cool.  Once cooled slice in half, scoop out seeds, and cut one half into 1 inch cubes.  
  3. In a large bowl toss together the quinoa, chopped dried cherries, feta (or goat) cheese, pomegranate seeds, pecans and butternut squash.
  4. In a small bowl, whisk together the extra virgin olive oil, red wine vinegar, orange juice, and maple syrup.  Add salt and cinnamon to taste.
  5. Pour the dressing over the salad,toss and serve.  

**If you follow the 21 Day Fix program one serving would could as 1 yellow, 1 green, 1/2 blue, 1/2 purple, 1 teaspoon